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JapanKyo – Exploring Japan today via videos, podcasts, and articles
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    The best way to experience the legendary Kumano Kodō pilgrimage | Japan Station 204

    The ORIGINS of “scammy” SAKURA | Japan Station 203

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Home Tag Archives: food (page 3)

Tag Archives: food

Podcasts     Ichimon Japan

Why are these things so expensive in Japan? (Randoseru, Delivery Pizza, Fruit) | Ichimon Japan 63


Posted on  August 7, 2022

On this episode of Ichimon Japan we ask: Why are these things so expensive in Japan? (We’re especially focusing on why randoseru, fruit and delivery pizza are so expensive in Japan) Topics Discussed Whether living in Japan is expensive The cost of Japanese movie theaters What a randoseru is The expensive price of randoseru The average price of a randoseru …

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By Tony R. Vega
Comments Off on Why are these things so expensive in Japan? (Randoseru, Delivery Pizza, Fruit) | Ichimon Japan 63
Podcasts     Ichimon Japan

Are Japanese…? (Stereotypes About Japan) | Ichimon Japan 62


Posted on  July 7, 2022

On this episode of Ichimon Japan we ask: Are Japanese…? (Stereotypes About Japan) Topics Discussed Japanese stereotypes Whether Japanese people are shy/quiet Whether Japanese people eat sushi everyday Whether all Japanese people love anime Anime as part of one’s identity Whether Japanese people are good at math Whether Japanese people work long hours Whether Japanese people can handle alcohol About …

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By Tony R. Vega
Comments Off on Are Japanese…? (Stereotypes About Japan) | Ichimon Japan 62
Ichimon Japan     Podcasts

What is a famiresu? (About Japanese “Family Restaurants”) | Ichimon Japan 61


Posted on  June 21, 2022

On this episode of Ichimon Japan we ask: What is a famiresu? Topics Discussed What famiresu are The characteristics of famiresu (family restaurants) About the history of famiresu in Japan The first famiresu in Japan (Skylark) Some of the most popular famiresu in Japan About Big Boy and how it’s an offshoot of Bob’s Big Boy About Jonathan’s About Bikkuri …

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By Tony R. Vega
Comments Off on What is a famiresu? (About Japanese “Family Restaurants”) | Ichimon Japan 61
JapanKyo Docs

[VIDEO] Emus in Tokyo: Inside the Life of a Japanese Emu Rancher | JapanKyo Docs


Posted on  December 21, 2021

We found emus in Tokyo, so we couldn’t help but investigate! Hiroshi Kato is from the city of Nagoya in Aichi Prefecture. However, one day he decided to relocate to a rural part of the Tokyo Metropolis and become an emu rancher. In this video, we go to the twon of Okutama in Western Tokyo and Kato tells us about …

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By Tony R. Vega
Comments Off on [VIDEO] Emus in Tokyo: Inside the Life of a Japanese Emu Rancher | JapanKyo Docs
Podcasts     Ichimon Japan

Should I go to Super Nintendo World in Universal Studios Japan (USJ)? | Ichimon Japan 54


Posted on  December 7, 2021

On this episode of Ichimon Japan we ask: Should I go to Super Nintendo World in Universal Studios Japan? Topics Discussed Whether we think it’s worth visiting Super Nintendo World in Universal Studios Japan in Osaka About Ryan’s experience at Super Nintendo World in Universal Studios Japan About Universal Studios Japan’s Cool Japan special event About the appointment system used …

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By Tony R. Vega
Comments Off on Should I go to Super Nintendo World in Universal Studios Japan (USJ)? | Ichimon Japan 54
Podcasts     Japan Station

The Green Tea History You Didn’t Know: About the History of Green Tea in Japan & the U.S. (Dr. Robert Hellyer) | Japan Station 79


Posted on  November 15, 2021

On this episode of the Japan Station podcast, Dr. Robert Hellyer stops by to discuss the shared history of green tea in Japan and the U.S., as well as his new book Green with Milk and Sugar: When Japan Filled America’s Tea Cups. About Dr. Robert Hellyer Robert Hellyer is associate professor of history at Wake Forest University. He is …

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By Tony R. Vega
Comments Off on The Green Tea History You Didn’t Know: About the History of Green Tea in Japan & the U.S. (Dr. Robert Hellyer) | Japan Station 79
Japan Station     Podcasts

Yuji Dreams of Noodles: Chatting About Ramen, Fish & Osakana w. Restaurant Owner & Fish Expert Yuji Haraguchi | Japan Station 64


Posted on  April 15, 2021

On this episode of the Japan Station podcast, Yuji Haraguchi–owner of multiple Japanese restaurants and the Osakana fish market in Brooklyn, New York–talks about his interest in food, his career, fish, ramen, and more. About Yuji Haraguchi Yuji Haraguchi has started and owned multiple Japanese restaurants in the United States and Japan. He is based in Brooklyn, New York where …

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By Tony R. Vega
Comments Off on Yuji Dreams of Noodles: Chatting About Ramen, Fish & Osakana w. Restaurant Owner & Fish Expert Yuji Haraguchi | Japan Station 64
Ichimon Japan     Podcasts

Are rabbits counted as birds because eating meat was taboo in japan? (About the History of Meat “Bans” & the Counter -wa)) | Ichimon Japan 41


Posted on  April 7, 2021

On this episode of Ichimon Japan we ask: Are rabbits counted as birds because eating meat was taboo in Japan? Topics Discussed The practice of counting rabbits as if they were birds in Japanese Whether Japanese people eat meat What exactly qualifies as meat The history of meats “bans” in Japan The hypocritical and dubious nature of meat “bans” in …

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By Tony R. Vega
Comments Off on Are rabbits counted as birds because eating meat was taboo in japan? (About the History of Meat “Bans” & the Counter -wa)) | Ichimon Japan 41
Japan Station     Podcasts     Uncategorized

The Truth About “Washoku”: Addressing Japanese Cuisine and Washoku’s UNESCO Classification (Dr. Katarzyna Cwiertka) | Japan Station 63


Posted on  April 1, 2021

On this episode of the Japan Station podcast, Dr. Katarzyna Cwiertka stops by to discuss what exactly washoku (Japanese cuisine) is and how the term was redefined in an effort to get it registered as Intangible Cultural Heritage under UNESCO (United Nations Educational, Scientific and Cultural Organization). About Dr. Katarzyna Cwiertka Dr. Katarzyna Cwiertka is Chair of Modern Japan Studies …

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By Tony R. Vega
Comments Off on The Truth About “Washoku”: Addressing Japanese Cuisine and Washoku’s UNESCO Classification (Dr. Katarzyna Cwiertka) | Japan Station 63
Ichimon Japan     Podcasts

What annoys you about living in Japan? (Part 2: Chinese Names, Short Sleeves, Bears, & More) | Ichimon Japan 34


Posted on  January 7, 2021

On this episode of Ichimon Japan we once again ask: What annoys you about living in Japan? Topics Discussed The frustratingly useless nature of many English-language versions of Japanese websites Booking hotels in Japan The frustrating but hilarious nature of bad English translations of Japanese (a.k.a. Engrish) Engrish t-shirts The practice of using Japanese readings for kanji when reading a …

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By Tony R. Vega
Comments Off on What annoys you about living in Japan? (Part 2: Chinese Names, Short Sleeves, Bears, & More) | Ichimon Japan 34
Ichimon Japan     Podcasts

What is yakitori? (All About Japan’s Famous Chicken Skewers) | Ichimon Japan 31


Posted on  December 7, 2020

On this episode of Ichimon Japan we ask: What is yakitori? Topics Discussed What yakitori is The difference between yakitori when it is written using kanji and when it is written using only hiragana What qualifies as yakitori An overview of the history of yakitori The supposed origin story of the skewered sparrows that the area around Fushimi Inari Shrine …

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By Tony R. Vega
Comments Off on What is yakitori? (All About Japan’s Famous Chicken Skewers) | Ichimon Japan 31
Ichimon Japan     Podcasts

What are your favorite places to visit in Osaka? | Ichimon Japan 20


Posted on  July 6, 2020

Today’s Question On this episode of Ichimon Japan we ask: What are your favorite places to visit in Osaka? Topics Discussed A basic overview of the main areas of Osaka Osaka’s best burrito place: El Zocalo Osaka Castle and Osaka Castle Park The Umeda Area Yodobashi Camera The Minami area Universal Studios Japan and its Cool Japan special events/rides Super …

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By Tony R. Vega
Comments Off on What are your favorite places to visit in Osaka? | Ichimon Japan 20
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